Home / NYT Travel / In Bristol, England, a Restaurant Goes Back to Rustic Basics

In Bristol, England, a Restaurant Goes Back to Rustic Basics

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At Paco Tapas, a buzzing 28-seat restaurant that opened last November, a modernist chef turns to coal- and wood-fire cooking.


By RATHA TEP from NYT Travel http://ift.tt/2ulxFv0
In Bristol, England, a Restaurant Goes Back to Rustic Basics In Bristol, England, a Restaurant Goes Back to Rustic Basics Reviewed by Unknown on July 14, 2017 Rating: 5

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