The goal of Reem’s is to show its customers the complex world of Middle Eastern food that lies beyond hummus and falafel. And it succeeds.
By REBECCA FLINT MARX from NYT Travel http://ift.tt/2zxfUvj
By REBECCA FLINT MARX from NYT Travel http://ift.tt/2zxfUvj
An Arab Bakery in Oakland Full of California Love
Reviewed by Unknown
on
November 11, 2017
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