Distilleries, cooking schools, wineries and food halls from California to South Minneapolis are adjusting to social distancing and hygiene in a new era of travel.

By BY LAUREN SLOSS from NYT Travel https://ift.tt/30NGf62

By BY LAUREN SLOSS from NYT Travel https://ift.tt/30NGf62
As Travel Starts Back Up, Wineries and Other Food-and-Drink Enclaves Get Creative
Reviewed by Unknown
on
June 16, 2020
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